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Classic Caprese Salad

An easy and refreshing Italian Caprese salad recipe that emphasizes fresh ingredients and classic flavors.

Easy 10 min prep 10 min total 4 servings 4.9/10
Ready in
10 minutes

Makes 4 servings

About This Recipe

An easy and refreshing Italian Caprese salad recipe that emphasizes fresh ingredients and classic flavors.

A vibrant, classic Italian appetizer that relies on the quality of its components.

Ratings

Expert Rating
4.9
95% confidence
Final Score
4.9
90% confidence

Category Scores

10.0
Taste
10.0
Difficulty
9.5
Presentation
8.5
Nutrition
9.0
Value
10.0
Instructions
9.5
Ingredients
10.0
Time Accuracy
10.0
Would Make Again
9.6
Overall

Video

Cooking Timeline

Prep 10 min
  1. Step 1
  2. Step 2
  3. Step 3
  4. Step 4

Ingredients

Salad

Dressing

Equipment

  • Chef's knife Sharp knife for clean tomato slices
  • Serving platter Large flat plate

Instructions

  1. 1

    Slice tomatoes and mozzarella into even 1/4 inch rounds.

  2. 2

    Arrange slices on a platter alternating tomato, mozzarella, and a basil leaf.

  3. 3

    Drizzle the assembled salad with extra virgin olive oil and optional balsamic glaze.

  4. 4

    Season generously with sea salt and black pepper just before serving.

Nutrition

Calories 210
Protein 12g
Carbs 6g
Fat 16g
Fiber 1g
Sugar 4g
Sodium 280g
Serving Size 1 salad portion

Expert Review

Verdict

The ultimate simple Italian salad that highlights high-quality fresh ingredients.

Pros

  • Extremely quick
  • Fresh ingredients
  • Gluten-free

Cons

  • Requires high-quality produce

Overview

A vibrant, classic Italian appetizer that relies on the quality of its components.

AI Insights

Summary

An easy and refreshing Italian Caprese salad recipe that emphasizes fresh ingredients and classic flavors.

Tips

  • Use room temperature tomatoes for the best flavor
  • Always use fresh mozzarella packed in water
  • Tear the basil leaves instead of cutting to prevent browning

Substitutions

  • Balsamic glaze → reduced balsamic vinegar
  • Sea salt → Kosher salt

Storage

Best enjoyed fresh. Do not refrigerate as it alters the texture of the tomatoes and mozzarella.

Pairing

Pinot Grigio or crisp white wine Crusty Italian bread

AI Cooking Assistant

Ask questions about this recipe — substitutions, timing, or technique.

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FAQ

Can I make this ahead of time?
It is best served immediately, but you can prep ingredients and assemble just before serving.
What if I can't find fresh mozzarella?
Fresh mozzarella is essential for the texture of a traditional Caprese.

About the Author

FindEdition Kitchen

Recipe tested and reviewed by the FindEdition culinary team.

Specialty: Italian cuisine

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