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Vegetarian Dinner Featured

Cheesy Lasagna Beans

A delightful fusion of baked bean comfort and traditional lasagna flavors, loaded with ricotta and melted mozzarella.

Level Easy Prep 15 min Cook 25 min Servings 4 Score 4.9/10
Ready in
40 min

Makes 4 servings

Prep 15m
Cook 25m
Level Easy

About this recipe

A delightful fusion of baked bean comfort and traditional lasagna flavors, loaded with ricotta and melted mozzarella.

A brilliant twist on classic lasagna flavors using wholesome beans.

Ingredients

Base

Cheese Layer

Garnish

Equipment

  • Oven-safe skillet Cast iron works best
  • Measuring cups and spoons
  • Wooden spoon

Instructions

  1. Preheat your oven to 400°F (200°C).

  2. Heat olive oil in an oven-safe skillet over medium heat. Sauté minced garlic until fragrant.

  3. Stir in the marinara sauce and cannellini beans, letting them simmer together for about 5 minutes.

  4. Dollop spoonfuls of ricotta cheese evenly across the bean mixture.

  5. Top generously with shredded mozzarella and grated parmesan cheese.

  6. Bake in the preheated oven for 15-20 minutes until the cheese is melted, bubbly, and golden brown.

    15 min

  7. Garnish with fresh basil before serving.

Nutrition

Calories 360
Protein 18g
Carbs 32g
Fat 16g
Fiber 7g
Sugar 6g
Sodium 680mg
Serving Size 1 portion

Cooking Timeline

Prep 15 min
Cook 25 min
Total 40 min

Recipe Scorecard

Overall 9.3 /10
Expert 4.9 95% conf.
  • Taste 9.7
  • Presentation 9.0
  • Nutrition 8.0
  • Value 9.5
  • Instructions 9.5
  • Ingredients 9.0
  • Time Accuracy 9.5
  • Difficulty 9.5
  • Would Make Again 9.5

Expert Review

Reviewed by FindEdition Kitchen

Verdict

All the comforting flavors of lasagna with a fraction of the work.

Pros

  • Easy to make
  • High protein
  • Incredibly comforting

Cons

  • Best served immediately while hot

Overview

A brilliant twist on classic lasagna flavors using wholesome beans.

AI Insights

Summary

A delightful fusion of baked bean comfort and traditional lasagna flavors, loaded with ricotta and melted mozzarella.

Tips

  • Broil for the last 2 minutes if you want an extra-crispy, golden cheese crust
  • Use whole milk ricotta for the creamiest texture

Substitutions

  • Cannellini beans → Great Northern beans
  • Mozzarella → Provolone or Fontina

Storage

Refrigerate in a sealed container for up to 3 days and reheat in the oven or microwave.

Pairing

  • Garlic bread or toasted baguette
  • A crisp green side salad

AI Cooking Assistant

Ask about substitutions, timing, or technique for this recipe.

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FAQ

Can I use different types of beans?
Yes, Great Northern beans or butter beans make great substitutes for cannellini beans.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.

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